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Salt Lake City

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Our Latest Reviews

Stephany 18 days ago

Clam Chowder

Literally the best clam chowder I've ever had. Possibly the best soup period I've ever had. I dream about this clam chowder.

Merlin 22 days ago

Hangtown Fry*

Really good brunch today @whitehorseslc Hangtown Fry. Lyonnaise Potatoes, Fried Island Creek Oysters, House Cured and Smoked Bacon, Soft Scrambled Eggs and Remoulade. Not the most photogenic plate but super tasty, the best version I have encountered. Nothing worse than overcooked eggs and oysters, these were perfect!!! The service was impeccable as well, Leigh was great #whitehorseslc #hangtownfry #housemadebacon #islandcreekoysters #friedoysters #perfectsrambledeggs #lyonaissepotatoes #perfectbrunchspot

Morants03 about 1 month ago

Steak Tartare

Absolutely amazing. 20/10 I need it again.

Robertjalley about 1 month ago

Crispy Fried Brussels Sprouts

Brussels sprout were Amazing, the Rueben sandwich was great as well

Ryan about 2 months ago

Steak Tartare

Excellent dish. Everything was perfectly balanced and exploding with flavor. A perfect match with the Order 44 cocktail.

Hayleeatkinson 21 days ago

Crispy Fried Brussels Sprouts

Oh my goodness. Rarely if ever do I write home about vegetables but these were the highlight of the dinner (and maybe my life). Savory, delicious, made my dietitian heart happy.

Rivera about 1 month ago

Roasted Chicken

This is my favorite restaurant in downtown town salt lake, hands down. It is definitely my number one recommended place to anyone new in town, great for a date night or girls night out. The brunch is amazing as well! 10/10 recommend!! My go to is the roasted chicken and my husband always has the Wagyu steak plate. But the grilled cheese with added house smoked ham and a tomato bisque is must try as well.

Caroline about 1 month ago

Steak Tartare

Incredible Steak Tartare. Very delicious and had a great texture. Would love to have it again soon.

Katie about 2 months ago

Braised Short Rib

Absolutely delicious from start to finish. The beet salad was packed with bright flavors, and the braised short rib plate was rich and bold. Awesome serving sizes and great service. We can't wait to return!

Lay about 2 months ago

House Charcuterie Board

It was delicious, I usually don't like pork belly due to the texture but whatever you guys do to it made it incredible. I'm constantly recommending you guys to my friends and coworkers. I also had a matcha drink and old fashioned that did not disappoint. I can't recall our bartenders name but he was from Washington and provided excellent service and was a joy to talk to


October 2022:
Coming Soon

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